Information
Wigmore is handmade by Village Maid Cheese in Riseley, Berkshire. A semi-soft cheese made from unpasteurised ewe’s milk with a vegetarian rennet. Wigmore has a complex and fruity richness with a delicate texture.
Wigmore is a traditional hand-made washed curd cheese, a method of cheese-making used widely across Europe.
-Ewe's Milk
-Vegetarian
-Unpasteurised
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