Spenwood

£7.45
You will earn 7 points with this purchase
Information

A hard-pressed cheese made from unpasteurised ewe’s milk with a vegetarian rennet. Spenwood is matured for nine months with a natural rind.

Comparable to Manchego and Pecorino, it has a well-developed, nutty flavour but kept longer it becomes harder and more piquant and is a good substitute for parmesan with pasta and risotto recipes.

-Ewe's Milk

-Unpasteurised

-Vegetarian

Whole Cheese Price £21 per Kg, please contact for exact weights and availability.

Reviews
Not yet reviewed
Write an online review and share your thoughts with other shoppers!
Be the first to review this product