A naturally smoked medium Cheddar with a distinct full flavour, naturally smoked over oak chippings for 12 hours to allow the smoke flavour to permeate into the cheese.
Smoked to perfection!
A wonderful example of what smoked cheese should be, but often isn't. Delicious on it's own or with anything!
Can understand why it's so popular
Another 5* cheese from Cow Gate Farm. Full of lingering flavour with superb texture.