Information
A naturally smoked medium Cheddar with a distinct full flavour, naturally smoked over oak chippings for 12 hours to allow the smoke flavour to permeate into the cheese.
-Cows Milk
-Vegetarian
-Pasteurised
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Customer reviews
Smoked to perfection!
A wonderful example of what smoked cheese should be, but often isn't. Delicious on it's own or with anything!
john Crane | Peterborough | August 2020
Can understand why it's so popular
Another 5* cheese from Cow Gate Farm. Full of lingering flavour with superb texture.
john Crane | Peterborough | August 2020