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I am delighted to offer you our fantastic Ported Blue Stilton this Christmas period, this year I have chosen the finest Blue Stilton and selected a Taylors 2014 late bottled Vintage Port to infuse into its creamy richness, after two months of refuelling and turning the cheese, it is now ready, this is a very time consuming cheese to produce but it is well worth the effort, please order early I don't want to anybody to miss out this year.
Anthony.
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Another top drawer cheese
You've come up trumps yet again, Anthony - just as good as the Shropshire Blue Ported.
john Crane | Peterborough | December 2020