Information
LOMO IBÉRICO CEBO
Origin: Guijuelo, Salamanca(España)
Minimum weight: 80 grams
Ingredients: Ibérico Cebo loin, salt, paprika, spices (E250, E252), antioxidant (E 316).
Storage: Keep in a cool and dry place.
Serving: It is recommended opening 30 minutes before consumption at a tempered room temperature
Contains:LACTOSE
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