You will earn 4 points with this purchase

Created by Joan and Alwin Cross in Teesdale, Cotherstone cheese is related to Wensleydale and Swaledale and named after a village and parish in County Durham in England.

Suitable for vegetarians, this semi-hard, farmhouse cheese is now made from pasteurised, full-fat Jersey cow’s milk. Cotherstone belongs to a group called ‘Dale style’ cheeses which are soft and crumbly in texture, lemony and slightly tangy to taste and tend to be eaten younger.

-Cows Milk



Whole cheese price £11.25 per Kg, please contact for weights and availability.

product review overlay image

Customer reviews

No reviews left yet
Write a review

No reviews have been left for this product, be the first to leave a review